Coleman Connections: Earth Day with Food Entrepreneurs on 4/22

Earth Day FoodJoin us on Wednesday, April 22nd in the Lincoln Park Student Center, as we celebrate Earth Day with four of Chicago’s leading entrepreneurs in the “green” food industry. We will host an informal discussion on the innovative work of these local entrepreneurs, and explore ways students can get involved in food-related ventures.

Panelists include Paul Hardej, VP of Production and Development at Farmed Here; Eloise Karlatiras, CEO & President of The Green Chicago Restaurant Coalition; Andrew Lutsey, Co-founder and CEO of Local Foods and Linda Mallers, Founder & CEO of FarmLogix, LLC. A Chipotle representative will also be present to discuss the green initiatives of a large-scale food company.

The event will take place from 4pm-5:30pm on Wednesday, April 22nd, in Room 220 of the Lincoln Park Student Center.

Registration is required! Space is limited and will be reserved on a first-come first-served basis. First 30 attendees receive a free burrito card at Chipotle!
Our program is part of DePaul’s campus-wide Earth Week Celebration, and we are pleased to partner with DePaul’s CEO Club, DePaul’s Urban Farm Organization, and the Department of Environmental Science and Studies.

Additional details about this event and online registration are available here.